Happy Fathers Day from all of us at Denson's!

Right on time! Our new 100% 'Custom Colors' Summer Tees! You have (2) Colors to choose from. Butter Cream and Sea Foam. And the same Chesapeake Design as our Long Sleeve Shirts. We Luv 'em. A big Thanks to SignWorks of KG a Division of L.R. Reynolds Engraving & Signs for printing them quickly and delivering them to our market tonight! Great Customer Service!

OUR RESERVATION BOOK IS FULL TONIGHT AND TOMORROW. LEGRAND'S PATIO WILL BE OPEN ON A 1ST COME/1ST SERVE BASIS. PLEASE KEEP IN MIND THAT WE CANNOT SEAT MORE THAN 3 GUESTS ON THE OUTSIDE PATIO.

Our Reservation Book is completely full for Friday and Saturday. We will have counter seating and LeGrand's Patio (Weather Permitting) on a 1st Come/1st serve basis. Please keep in mind that we can only accommodate no more than 3 guests at a table since we reconfigured the patio.

Here is today's Lunch Menu! TODAY’S MENU (ALL SANDWICHES SERVED WITH CHIPS AND A PICKLE SPEAR) FRIED SOFT CRAB SANDWICH- A Fresh ‘Whale Grade’ Soft Crab dipped in Fresh Buttermilk and Fried until Golden. Served on a Soft Roll.- ‘NEW ENGLAND STYLE’ FRIED CLAM ROLL- Freshly Shucked, Sweet and Tender Belly Clams coated with House Autry and Fried until Golden. Plated on a Soft New England Style Roll with Tartar Sauce. Served with an ear of Sweet Corn and a serving of Cole Slaw- CRAB SALAD STUFFED TOMATO- We ‘Flower’ a Hummingbird Farm Ripe tomato and stuff it with our delicious Crab Salad. Served with Club Crackers- DENSON’S AWARD WINNING CRAB CAKE SANDWICH- Fresh Chesapeake Bay Blue Crab meat (Capt. Faunce Seafood, Montross, VA) makes the true difference! Served on a soft roll.- BIG, FAT, JUICY, AND LOCAL CHEESEBURGER- Black Angus Ground Beef from Monrovia Farm of Westmoreland County (A Virginia Century Farm). Grilled, topped with the cheese of your choice and plated on a soft Roll.. FRIED FRESH ROCKFISH SANDWICH- Fresh Chesapeake Bay ‘Wild Caught’ Rockfish fillet coated with low sodium House Autry Breading and fried until golden. Served on a soft roll with a slice of red onion, green leaf lettuce, a slice of ripe tomato and the condiment of your choice FRIED OYSTER OR SHRIMP PO’ BOY- Fresh, Sweet and Plump Oysters OR Large and sweet Carolina White Shrimp fried until Golden. Served with Shredded Lettuce, Chopped Tomato and Remoulade on an ‘Authentic’ Leidenheimer (New Orleans, LA) Po’ Boy Roll- B.L.A.T. WITH CRAB- Neuske’s Applewood Smoked Bacon, Green Leaf Lettuce, Slices of Avocado, Ripe Tomato and Chesapeake Bay Blue Crab Claw Meat, Grilled Sourdough with Duke’s Mayo- FRIED GREEN TOMATO WITH CRAB- (4) Slices of Green Tomato soaked in fresh buttermilk, coated with House Autry and Fried until Golden. Topped with Chesapeake Bay Blue Crab and finished with a drizzle of Remoulade- AVAILABLE SIDES DENSON’S CRISPY BRUSSELS SPROUTS-(With Balsamic Reduction) HAND CUT FRIES-Hand cut at Denson’s. Served with our House Made Ketchup CHILLED BABY SWEET PEA SALAD- HOUSEMADE PORK RINDS AND PIMENTO CHEESE- We fry our own Pork rinds and they arrive to your table still cracklin’. Dusted with Old Bay- HOUSE MADE CREAMY COLE SLAW- FRIED GREEN TOMATOES- (2) Fried Green Tomatoes finished with Remoulade- AN EAR OF OLD BAY BUTTERED SWEET CORN- SWEET SPEARS OF COLD WATERMELON-

Very excited to be serving Monrovia Farm Filet Mignon this weekend. Grilled and Plated over Crispy Pork Belly and served with your choice of (2) Sides. The Menu is really shaping up well. Our Fresh Chesapeake Bay Rockfish can be prepared Grilled or Blackened. Served over Seasoned Yellow Rice with Carolina Creole Sauce. There is nothing like delicious and very fresh Copper River Sockeye Salmon direct from Alaska! Grilled to medium rare and plated over Sweet Corn/Sweet Pepper Vegetable Compote.Also arriving, Westmoreland Berry Farm Fresh Blueberries and Blackberries. Thursday is still pretty open, but Friday and Saturday is almost full. Our Staff is at the restaurant taking reservations until 2PM today